Kzoo Station
Kzoo Station is a community minded commercial kitchen that provides space and resources for local food entrepreneurs to succeed.
Not sure where to start? We have three areas of programming. Read on to find out which one will best meet your needs.
This is a meet-up for local food business entrepreneurs or for neighbors with an idea for a food business. It is open to the public, free of charge, and hosted by a variety of guests from the food industry. Sign up anytime you are interested and come with your food industry questions!
What is the Food Idea Lab?
Kitchen Incubator Program
A community-based incubator program that helps local food entrepreneurs develop their business ideas and technical skills. KIP is an application-based program held at Kzoo Station. It is intended for those looking to move past Cottage Law and obtain their food licensing to grow their business or idea.
What is KIP?
An incubator program helps start-ups and early-stage businesses grow their business ideas by providing access to training, resources and workspace.
What is an Incubator Program?
Maker Rental Space is licensed commercial kitchen space at Kzoo Station for food producers and entrepreneurs that are making a food product to sell for retail, wholesale, or ready to eat. This s an application-based position and makers will be sharing the kitchen and resources with those in KIP and other Makers.
